The Greatest Guide To Beijing Red Pepper
Also, just after drying & crushing, it is very very easy to independent the dried seeds through the chaff. You won't ever return to normal flakes soon after making use of these.Warmth a wok on high with a number of tablespoons from the vegetable oil you used to fry the beef. Sauté the onions and red bell peppers until finally softened.Chili flakes